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Barefoot Contessa Chicken Bouillabaisse Recipe - Food.com

Date Added: 4/21/2017    Source: www.food.com

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Ingredients
  • chicken, cut into 10 pieces
  • kosher salt & freshly ground black pepper
  • 1 tablespoon minced fresh rosemary leaf
  • olive oil
  • 1 large head garlic, separated into cloves and peeled
  • 1 teaspoon saffron thread
  • 1 teaspoon fennel seed
  • 1 (15 ounce) can tomato puree
  • 1 1⁄2-2 cups good chicken stock, preferably homemade
  • 1 cup dry white wine
  • 3 tablespoons Pernod
  • 1 lb baby yukon gold potato, sliced (about 1/4 in thick but no too thin)

View the full recipe at food.com

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