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Macaroni and Cheese - Lidia

Date Added: 10/28/2020    Source: lidiasitaly.com

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Ingredients
  • 3 cups grated fontina
  • 5 cups grated cheddar
  • 4 cups milk
  • 1 (3 to 4-inch) piece day old Italian bread
  • 2 tablespoons unsalted butter, plus more for the baking dish
  • 2 cups grated Grana Padano
  • 4 large fresh sage leaves
  • 1 pound pipette
  • 243 EAST 58TH STREETNew York, NY 10022(212) 758.1479
  • 3770 S Las Vegas BlvdLas Vegas, Nevada 89109(702) 730-7617
  • 101 West 22nd StreetKansas City, MO 64108(816) 221.3722
  • 355 West 46th StreetNew York, NY 10036(212) 397.7597
  • 85 Tenth AvenueNew York, NY 10011(212) 497.8090
  • 200 Fifth AvenueNew York, NY 10010(646) 398-5100
  • 4 World Trade Center, 101 Liberty Street, Floor 3New York, NY 10007(212) 897-2895
  • 43 E Ohio StreetChicago, IL 60611(312) 521-8700
  • 800 BOYLSTON STREETBOSTON, MA 02199(617) 807-7300
  • 10250 SANTA MONICA BLVD.LOS ANGELES, CA 90067(213) 310-8000
  • 243 EAST 58TH STREETNew York, NY 10022(212) 758.1479
  • 3770 S Las Vegas BlvdLas Vegas, Nevada 89109(702) 730-7617
  • 101 West 22nd StreetKansas City, MO 64108(816) 221.3722
  • 355 West 46th StreetNew York, NY 10036(212) 397.7597
  • 85 Tenth AvenueNew York, NY 10011(212) 497.8090
  • 200 Fifth AvenueNew York, NY 10010(646) 398-5100
  • 4 World Trade Center, 101 Liberty Street, Floor 3New York, NY 10007(212) 897-2895
  • 43 E Ohio StreetChicago, IL 60611(312) 521-8700
  • 800 BOYLSTON STREETBOSTON, MA 02199(617) 807-7300
  • 10250 SANTA MONICA BLVD.LOS ANGELES, CA 90067(213) 310-8000

View the full recipe at lidiasitaly.com

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