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Beef-Barley Stew Recipe - BettyCrocker.com

Date Added: 9/15/2021    Source: www.bettycrocker.com

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Ingredients
  • 1 lb extra-lean (at least 90%) ground beef
  • 1 medium onion, chopped (1/2 cup)
  • 2 cups Progresso™ beef flavored broth (from 32-oz carton)
  • 2/3 cup uncooked barley
  • 2 teaspoons chopped fresh or 1/2 teaspoon dried oregano leaves
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 can (14.5 oz) whole tomatoes, undrained
  • 1 can (8 oz) sliced water chestnuts, undrained
  • 2 cups frozen mixed vegetables

View the full recipe at bettycrocker.com

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