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Broiled Salmon with Herb Mustard Glaze

Date Added: 9/23/2022    Source: www.foodnetwork.com

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Ingredients
  • 2 garlic cloves
  • 3/4 teaspoon finely chopped fresh rosemary leaves
  • 3/4 teaspoon finely chopped fresh thyme leaves
  • 1 tablespoon dry white wine
  • 1 tablespoon extra-virgin olive oil
  • 2 tablespoons Dijon mustard
  • 2 tablespoons whole-grain mustard
  • Nonstick olive oil cooking spray
  • Six 6- to 8-ounce salmon fillets
  • Salt and freshly ground black pepper
  • 6 lemon wedges

View the full recipe at foodnetwork.com

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