Cookbook File - The Weekend Gourmet

These recipes can either be uploaded to your MasterCook.com account or added to MasterCook 14, 15, 2020, or 22 on your computer. After you complete the purchase, download the .mz2 MasterCook cookbook file to your computer.

To upload it to your MasterCook.com account, go to your online cookbooks web page and create a new online cookbook. Then use the Upload link to upload the .mz2 file to that online cookbook.

To add the cookbook to MasterCook 14, 15, 2020, or 22 on the computer, open the .mz2 file from the computer. MasterCook will prompt you to save it to the program on the computer.

Included Recipes:

• Alaska Scallops Serving Suggestions
• Alaska Seafood Stew
• All Fired Up Blueberry Chutney
• Amber Crab Soufflé
• Angel Hair Pasta with Roasted Pepper Salsa and Chicken
• Apple Cinnamon Stuffing
• Apple Orchard Pork Chops
• Apple Raisin Pecan Stuffing
• Applesauce-Stuffed Tenderloin
• Apricot Pork Medallions
• Asian-Style Alaska Pollock
• Asparagus & Cheese Stuffed Turkey Breast
• Asparagus Quiche
• Autumn Vegetables and Pork Chops
• Avocado and Crab Meat Sushi
• Avocado Wasabi Mayonnaise
• Baby Artichoke and Oregon Hazelnut Sauté
• Baby Shell Pasta Salad with Calamata Olives, Roasted Fennel and Grilled Sweet Onions
• Baked Chicken Curry and Noodle Casserole
• Baked Ham with Waldorf Sauce
• Baked Manicotti
• Baked Tilapia in Parchment
• Banana Curried Chicken
• Banana July Cocktail
• Banana Sweet Potato Puff Casserole
• Basic Tomato Sauce
• Batter-Fried Plantain
• Beef and Parmesan Pasta
• Beef and Radish Skillet with a Touch of Curry
• Beef Bourguignon Fettuccine
• Beef Burgundy
• Belgian Endive, Ham, and Cheese au Gratin
• Berry Peach Sangría
• Blackened Chops with Pineapple Salsa
• Blueberry and Custard-Filled Star Puffs
• Blueberry-Onion Sauced Pork Tenderloin
• Braised Belgian Endive
• Braised Garlic-Ginger Chop
• Braised Pork Chops with Orange-Mustard Sauce
• Braised Pork Medallions with Apples
• Breaded Chicken and Bananas
• Brioche Benedict Sandwich
• Broiled Scallops with Honey-Lime Marinade
• Broiled Tilapia with Sweet Potato Crust and Vanilla Cream Sauce
• Buffalo Chicken Lasagne
• Butter Chicken (Murgh Makhani)
• Butterball® Turkey Marsala
• Cactus Cooler
• California Frittata
• Calypso Turkey Breast
• Caramel Apple Cake
• Carne Seca Omelet Pinwheels
• Carrots with Character
• Casablanca Cooler
• Catfish with Oregon Hazelnuts
• Chai Spice Stuffing
• Chai Sweet Spicy Sauce Over Cornish Game Hen
• Champagne Poached Alaska Salmon
• Cheddar Twists
• Cheese 'n Onion Swirls
• Chef's Salad Italiano
• Cherry Crab Spread
• Cherry Soup
• Cherry-Glazed Chicken
• Cherry-Nog
• Chestnut-Stuffed Pork Roast
• Chicken and Broccoli Pasta Dijon
• Chicken and Mushroom Noodle Marsala
• Chicken and Stars Soup with Peas
• Chicken Breasts with Spicy Honey-Orange Glaze
• Chicken Cacciatore Meatballs
• Chicken Noodle Tetrazzini
• Chicken Vegetable Newburg
• Chocolate Espresso Hazelnut Pie
• Chocolate Hazelnut Torte
• Chopped Chicken with Mushrooms
• Christmas Tree Surprise
• Cilantro Pesto Pasta Salad
• Citrus Ricotta Figs
• Citrus-Cherry Pork and Pasta
• Classic Chicken Parmesan
• Classic Honey Flan
• Classic Stuffed Shells
• Coco Kiwi Pork
• Cod with Greek Walnut Salsa
• Corn Sauté with Hazelnuts
• Crab Cakes with Avocado Wasabi Mayonnaise
• Crab Etouffee
• Crab Salad
• Cranberry Dressing
• Cream of Belgium Endive Soup
• Cream of Broccoli and Hazelnut Soup au Gratin
• Cream Sauce
• Creamed Alaska King Crab and Spinach Soup
• Creamed Artichoke & Mushroom Tenderloin
• Creamy Chicken and Mushroom Fettuccine
• Creamy Crab and Red Pepper Sauce
• Creamy Dijon Pork Chops
• Crème Brûlée
• Creole Halibut Bits
• Creole Jambalaya with Sea Parsley™
• Creole Style Bean Soup
• Crescent-Topped Beef Pot Pie
• Crispy Golden Sea Parsley™
• Crunchy Sweet and Sour Fettuccine Salad
• Crustless Crab Quiche with Spring Vegetables
• Crustless Seafood Quiche
• Crusty Ham and Cheese Soufflé
• Curried Chicken Casserole
• Curried Chicken-Oregon Hazelnut Salad in Melon Shell
• Curried Mushroom Barley Soup
• Curried Oregon Hazelnut Dressing (for Poultry)
• Curried Pasta Salad with Cucumber Raita
• Curried Pasta with Chicken and Fruit
• Curried Shrimp Topping
• Danish Sausage and Smoked Monterey Jack Cheese Omelet
• Dijon-Blackened Chicken Salad
• Double Decker Pasta Salad
• Dungeness Crab Bisque
• Dungeness Crab Jambalaya
• Egg Noodle Bake with Golden Raisins
• Eggplant Parmesan Lasagne, For Two
• Eggs Florentine
• Espresso Granita
• Fan Tans
• Festive Cherry Punch
• Fettuccine with Alaska Surimi Seafood
• Fettuccine with Broccoli Carbonara
• Fettuccine with Garden Herb Sauce
• Fettuccine with Oranges and Watercress
• Fettuccine with Tomato-Poblano Sauce and Green Chile Goat Cheese
• Fettuccine with Vegetables and Scallops
• Fiesta Lasagne
• Fish in a Fish
• Floridian Shrimp Tomato Risotto
• Four Pepper Frittata
• Fruit and Curry Pork Salad
• Fruit and Nut Ring
• Fruit Stuffed Pork Chops
• Fruited Pork Marsala
• Frutti di Mare
• Fusilli with Pork Tenderloin, Pears and Pistachios
• Garden Frittata on Grilled Country Bread
• Garlic Rice with Pine Nuts
• Gazpacho Pasta Salad
• Giant Holiday Sticky Buns
• Ginger Lime Pork
• Ginger Pork and Melon
• Golden Lamb Curry Noodles
• Gourmet Oregon Hazelnut Butter
• Green Tea Ginger Sparkler
• Griddled Alaska Pollock Cakes with Papaya Mango Chutney
• Grilled Pork Loin with Honey and Port
• Ground Turkey Vegetable Lasagna
• Halibut Baked with Herbs
• Halibut Domenica
• Halibut Royale
• Halibut with Mushroom and Shrimp Sauce
• Harlequin Alaska King Crab Rice
• Hawaiian Mist
• Hazelnut and Mushroom Salad
• Hazelnut Caramel Pie
• Hazelnut Cream Cheese Brownies with Chocolate Glaze
• Hazelnut Fish Sauté
• Hazelnut Manicotti
• Hazelnut Rum Fudge
• Hazelnut Steak Butter
• Hazelnut Wok Vegetables
• Hazelnut-Shrimp Salad
• Healthy Alaska Salmon Gazpacho
• Herb and Wheat Germ Dinner Rolls
• Herb Roasted Mushrooms, Chicken and Vegetables
• Hickory Pork Tenderloin with Spicy Apple Topping
• Holiday Bread
• Holiday Muncher
• Holiday Potpourri
• Holiday Treasures
• Honey Berry Flan
• Honey Bread Pudding with Honey Cream Sauce
• Honey Cream Sauce
• Honey Dipping Sauce and Oregon Hazelnuts
• Honey Garlic Pork Chops
• Honey Grog
• Honey Herb Sauce for Vegetables
• Honey Lemon Dew Berry Iced Tea
• Honey Parsnips
• Honey Sesame Tenderloin
• Honey Whiskey Clove Ham
• Honey Yogurt Dumplings with Apples
• Honey-Dijon Fresh Fruit Chutney
• Honey-Glazed Carrots
• Honey-Mustard Chicken with Fettuccine
• Honey-Mustard Tenderloin
• Honey-Orange Glazed Ham
• Hot Beef and Hazelnut Salad
• Hot Cross Buns
• Hot Fish Dip
• Irish Cherry Cream Iced Tea
• Italian Pasta Stampati
• Jambalaya
• Jeweled Almond Stars
• King Crab Fettuccine
• King Crab Royale
• Kumara and Salmon Fish Cake with Tomato Sauce
• Lamb Shanks with Wasabi
• Lamb Sirloin with Hazelnut Sauce
• Layered Hazelnut Pasta Garden Salad
• Layered Shells Florentine
• Leeks Mimosa with Oregon Hazelnuts
• Lemon Blossom / Garlic Sautéed Mushrooms
• Lemon Blossom Cream Sauce over Chicken Linguine
• Lemon Blossom Sour Cream
• Lemon Blossom Vinaigrette
• Lemon Blossom White Fish
• Lemon Herb Halibut
• Lemon Marmalade Chops
• Lemon Pecan Pork Chops
• Lemon Twist Bread
• Lemony Beef, Vegetables and Barley
• Linguine with Chicken and Caribbean Sauce
• Linguine with Exotic Mushrooms
• Linguine with Grilled Vegetables and Herb Bread Crumbs
• Linguine with Scallops
• Linguini with Honey-Sauced Prawns
• Loin Chops Champignon
• Low-Fat Chicken and Asparagus Crêpes
• Low-Fat Honey Crêpes
• Low-Fat Vegetable Lasagne
• Lox and Cream Cheese Pizza
• Mandarin Hazelnut Salad
• Maple-Mustard-Glazed Pork Roast
• Marinated Beef and Pasta Salad
• Marinated Mediterranean Steaks
• Marsala Pork Fillets
• Master Pizza Dough
• Mediterranean Turkey Paella
• Mostaccioli and Mushroom Meatballs
• Mostaccioli and Shrimp with Tangerine-Basil Sauce
• Mushroom Pasta Scampi
• Mushroom-Spinach Salad with Chicken "Croutons"
• Mustard-Baked Chops with Brie
• Mustard-Bourbon America's Cut
• Mustard-Glazed Ham
• Nacho Stuffed Shells
• New England Pork Tenderloin
• Noodle Eggplant Casserole
• Northwest Salmon Hazelnut and Juniper Berry Sauce
• Oat Bran Crescent Rolls
• Old-Fashioned Cinnamon Swirl Loaf
• Onions and Cherries
• Orange Pasta Salad
• Orange-Date Coffee Cake Twist
• Oregon Hazelnut and Sundried Tomato Pesto
• Oregon Hazelnut Bell Pepper and Leek Sauté
• Oregon Hazelnut Bleu Cheese Salad Dressing
• Oregon Hazelnut-Orange-Beef and Broccoli
• Oregon Trail Risotto-Oregon Hazelnut-Sausage Mix
• Orzo Baked in Red Peppers
• Orzo Stuffed Zucchini Boats
• Pan Poached Alaska Salmon Piccata
• Pan-Seared Alaska Salmon with Orange Vinaigrette
• Party Pork Chops 'n Yams
• Party Potatoes
• Passion Potion
• Passion Zing Delight
• Pasta Primavera with Sun-Dried Tomatoes
• Pasta Soufflé
• Pasta Stew with Rosemary Pork
• Pasta with Italian Chicken and Scallions
• Pasta with Roasted Peppers and Broccoli
• Pasta with Rosemary, Chicken and Asparagus
• Pasta with Salmon and Dill
• Pasta with Tomatoes, Red Peppers and Italian Sausages
• Pasta with Tuna, Artichokes and Peppers
• Pasta with Zucchini and Roasted Garlic
• Penne Pasta with Heart-Smart Smoked Alaska Salmon Cream Sauce
• Penne with Zucchini and Parmesan
• Pepper-Herb Mix
• Peppercorn Beef Kabobs
• Peppered Pork Roast with Cherry Salsa
• Pesto Chicken Manicotti
• Pesto French Bread
• Pickled Ginger
• Pita Burgers with Cucumber-Yogurt Sauce
• Plantain and Chicken Curry
• Plantain Casserole
• Plum Ginger Chicken Salad
• Plum-Glazed Pork Cutlets
• Pollock Quesadillas with Pineapple Salsa
• Pollock with Orange Sauce
• Pork and Asparagus in Ginger Sauce
• Pork and Rice Salad with Dried Cherries
• Pork Chops & Blackberry Sauce
• Pork Chops Flambé
• Pork Chops in Grape Sauce
• Pork Chops with Cinnamon-Raisin Sauce
• Pork Chops with Orange-Mustard Sauce
• Pork Chops with Oranges, Green Onions and Coriander
• Pork Chops with Red Onions and Fennel Seed
• Pork Cordon Bleu
• Pork Loin with Spinach-Bacon Stuffing
• Pork Loin with Zesty Honey Sauce
• Pork Medallions with Creamy Caper Sauce
• Pork Medallions with Sherry and Orange
• Pork Piccata
• Pork Roast with Cherry Sauce
• Pork Scaloppine in Lime Sauce
• Pork Tenderloin Flambé
• Pork Tenderloin Florentine
• Pork Tenderloin in Orange Glaze
• Pork Tenderloin Medallions with Fresh Asparagus
• Pork Tenderloin with Bernaise Sauce
• Pork Tenderloin with Cassis & Black Currants
• Pork Tenders with Green Apples 'n Peppercorns
• Pork Tostado with Plum Sauce
• Pork Waldorf
• Potato and Salmon Bisque
• Potato Rosemary Rolls
• Potatoes with Sea Parsley™, Thyme and Red Wine
• Praline Pork Tenders
• Prawn with Coconut Sauce
• Prosciutto and Cheese Calzones
• Pull-Apart Olive Ring
• Pumpernickel Rolls
• Quiche Topped Pizza
• Radiatore Salad with Salmon and Papaya
• Raisin-Apricot Glazed Ham
• Raspberry Tonic
• Razza Colada
• Red Cactus
• Red Pepper Ancho Chile Mayonnaise
• Rib Chop Molé
• Rigatoni with Hearty Lamb Sauce
• Roast Pork à la Criolla
• Roast Pork Loin with Apples and Cinnamon
• Roasted Chops with Garden-Fresh Ratatouille
• Roasted Vegetable Salad with Idaho® Potatoes and Pork Tenderloin
• Romaine Spears and Cherry Tomatoes Vinaigrette
• Rosemary Pork Medallions
• Rotini Niçoise with Lemon Vinaigrette
• Rotini with Tuna and Tomato
• Rum Marinated Rib Eye Steaks
• Salad Niçoise
• Salmon
• Salmon and White Bean Stew
• Salmon Calzone
• Salmon Fettuccine with Capers and Artichokes
• Salmon Pasta with Sea Parsley™ Sauce
• Salmon Scampi with Wine
• Salmon Steak en Papillote
• Salmon Stuffed Pasta Shells
• Salmon Turnovers
• Salmon with Blackberry Hollandaise
• Santa Lucia Crown
• Satay Style Beef and Pasta
• Saucy Orange Pork Chops
• Saucy Pork Medallions with Banana
• Sausage Stuffed Peppers
• Sautéed Pears with Anisette
• Sautéed Pork with Bourbon and Mustard
• Sautéed Sole Tobago with Bananas, Pecans and Lime
• Savory Beef Stew with Roasted Vegetables
• Scallops and Belgian Endive
• Scallops in Cream Sauce with Spinach Fettuccine
• Scampi
• Sea Captain's Punch
• Sea Parsley™ and Caviar Pie
• Sea Parsley™ and Caviar Pie #2
• Sea Parsley™ and Orzo Salad with Artichokes
• Sea Parsley™ Butter
• Sea Parsley™ Fish Pie
• Seafood and Egg Rellenos
• Seafood Lasagne
• Seafood Pilaf with Sea Parsley™
• Seafood Soufflé Casserole
• Seared Seafood and Wasabi Salad
• Sesame Buttermilk Pork with Mango Chutney
• Shells with Shrimp and Fruit
• Sherried Pork Tenderloin
• Shrimp and Brie Scrambled Eggs
• Shrimp and Radish Linguini
• Shrimp Quiche
• Shrimp Salad with Belgian Endive
• Sitka Sound Bouillabaisse
• Smoked Halibut in Herb Butter
• Smoked Ham with Cranberry Chutney
• Smoked Salmon Fettuccine Alfredo
• Smoked Salmon Pasta
• Smoky Honey-Peppercorn Glaze For Poultry
• Sour Cream Pastry Squares
• Southwestern Radish Cobb Salad
• Soy-Wasabi Sauce
• Spaghetti and Turkey with Almonds
• Spaghetti with Clam Sauce
• Spaghetti with Roasted Zucchini and Olives
• Sparkling Berry Champagne
• Sparkling Punch
• Spicy Sausage or Meat Pie
• Spinach and Cheese Strata
• St. Patty's Potato Pizza
• Stash Festive Egg Nog
• Stash Red Delicious Herbal Spiced Cider
• Stash Ruby Mist Punch
• Stash Tea Apple Cinnamon Turkey
• Steak and Summer Fruit Kabob Salad
• Steak Jamaican
• Steaks with Garlic-Wasabi Sauce
• Steamed Alaska Pollock Gardiniere
• Stuffed Loin Pork with Glazed Prunes and Bananas
• Stuffed Loin Roast with Beer Sauce
• Stuffed Pork Roast with Cranberry Sauce
• Stuffed Pork Tenderloin with Honey Mustard Glaze
• Stuffed Turkey Breast with Cranberry Glaze
• Surimi Quiche
• Surprise Tomato Egg Basket
• Sweet and Sour Alaska Halibut
• Sweet and Sour Halibut
• Sweet Cherry and Hot Pepper Glaze
• Tea Concentrates
• Tea Eau-de-Vie
• Tea Sangria
• Tempura Trout Roll with Caramelized Onions and Spinach
• Teriyaki Sauce with Peas and Straw Mushrooms
• Three-Pepper Beef Kabobs
• Three-Pepper Calzones
• Three-Seed Pork Loin Roast
• TNT - Tea 'n Tequila
• Toasted Hazelnut and Parmesan Cream Sauce
• Tomato Sauce
• Tomato Vinaigrette
• Tomatoes Stuffed with Vegetables and Rice
• Tri-Color Salad
• Tri-Color Vegetable Napoleons
• Triple Berry
• Turbana Banana Daiquiri
• Turkey and Vegetable Couscous
• Turkey Gravy
• Turkey Italian Sausage with Red Sauce
• Turkey Tetrazzini
• Valentine Parfait: White Chocolate Mousse with Red Raspberry Coulis
• Veal and Peppers
• Veal Cutlet Parmesan
• Waldorf Chicken Hazelnut Salad
• Warm Chocolate Fondant Cake with Vanilla Bean Sauce
• Warm Pork and Spinach Salad
• Warm Smoked Fish Mousse with Tomato Vinaigrette
• Wasabi Aioli
• Wasabi Garlic Sauce
• Wasabi Tuna Salad
• Wasabi Vinaigrette
• White Tie and Tails
• Wild Black Currant Vinaigrette
• Wild Raspberry Vinaigrette
• Winter Pesto Pasta with Shrimp
• Zesty Basil Burgers
• Zingy Lemon Chicken Pasta